This as seen on tv commercial claims that the Flavorwave Turbo Oven by Thane, can replace three commercial cooking appliances. Furthermore, they claim that you do not need a bar-b-que grill because this oven grills and bbqs without smoke.
The Flavorwave oven is promoted as a healthy cooking option because the cook does not need any oils or fats. The existing fats in the food just drip off and through the roasting grills. The convection "tornado" like effect, they say, actually pushes fat off of the food while it's cooking.
Flavorwave Turbo Oven : Overviews
- Countertop Turbo Oven cooks food in a fraction of the usual time
- Cooks fresh and frozen foods, no need for defrosting or preheating
- Removes fat and oils for healthier cooking
- Lightweight and portable with safety handle and easy-use controls
- Self-cleaning and dishwasher-safe
Some tips that are worth mentioning for anyone curious about what the flavorwave can do
- To increase moisture, add an inch of water to the liner pan. The meat will pick up the added moisture in the oven and the drippings will go into the water and make cleaning up easier.
- To cook food faster, use disposable aluminum pans. These pans can be reused.
- To prevent food from sticking, spray or grease the racks.
- To prevent overbrowning of fowl, cook on 1” rack, cover with aluminum foil, removing it for the final 15-30 minutes of cook time. An alternative to the aluminum foil would be to cook at a reduced power 70-75% increasing to high power for the final 25% of cook time for browning.
- To prevent sogginess of crisp foods, remove from Nuwave Oven as soon as desired doneness is reached.
- Suggested cook time are just that, suggested. Factors will affect cook times like room, size and kind of cooking utensils used, oven temperature and size and type of food
For more info about the flavorwave please visit flavorwave turbo oven reviews
